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Registro Completo |
Biblioteca(s): |
Embrapa Agroindústria Tropical. |
Data corrente: |
02/10/2003 |
Data da última atualização: |
02/10/2003 |
Autoria: |
MACEDO, B. A.; MESQUITA FILHO, J. A. de; LIMA, M. H. P. |
Título: |
Tecnologia de leite e derivados. |
Ano de publicação: |
2003 |
Fonte/Imprenta: |
Fortaleza: Edicoes Democrito Rocha; Instituto Centro de Ensino Tecnologico. |
Páginas: |
32p. |
Descrição Física: |
il. |
Série: |
Cadernos Tecnologicos. |
ISBN: |
85-7529-147-5 |
Idioma: |
Português |
Conteúdo: |
Leite; Producao de leite e derivados; Como tratar o leite; Como frabricar queijos; Como fabricar doce de leite; Como fabricar manteiga; Como fabricar iogurte. |
Palavras-Chave: |
Doce-de-leite; Leite-Derivados-Producao. |
Thesagro: |
Iogurte; Manteiga; Queijo. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00784nam a2200229 a 4500 001 1422034 005 2003-10-02 008 2003 bl uuuu u0uu1 u #d 020 $a85-7529-147-5 100 1 $aMACEDO, B. A. 245 $aTecnologia de leite e derivados. 260 $aFortaleza: Edicoes Democrito Rocha; Instituto Centro de Ensino Tecnologico.$c2003 300 $a32p.$cil. 490 $aCadernos Tecnologicos. 520 $aLeite; Producao de leite e derivados; Como tratar o leite; Como frabricar queijos; Como fabricar doce de leite; Como fabricar manteiga; Como fabricar iogurte. 650 $aIogurte 650 $aManteiga 650 $aQueijo 653 $aDoce-de-leite 653 $aLeite-Derivados-Producao 700 1 $aMESQUITA FILHO, J. A. de 700 1 $aLIMA, M. H. P.
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Embrapa Agroindústria Tropical (CNPAT) |
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Registro Completo
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
14/03/2022 |
Data da última atualização: |
14/03/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
MOITINHO, M. A.; SOUZA, D. T.; CHIARAMONTE, J. B.; BONONI, L.; MELO, I. S. de; TAKETANI, R. G. |
Afiliação: |
MARTA ALVEZ MOITINHO, ESALQ-USP; DANILO TOSTA SOUZA, ESALQ-USP; JOSIANE BARROS CHIARAMONTE, ESALQ-USP; LAURA BONONI, ESALQ-USP; ITAMAR SOARES DE MELO, CNPMA; RODRIGO GOUVÊA TAKETANI, ESALQ-USP. |
Título: |
The unexplored bacterial lifestyle on leaf surface. |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
Brazilian Journal of Microbiology, v. 51, n. 3, p. 1233?1240, 2020. |
ISSN: |
1678-4405 |
DOI: |
https://doi.org/10.1007/s42770-020-00287-0 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Social interactions impact microbial communities and these relationships are mediated by small molecules. The chemical ecology of bacteria on the phylloplane environment is still little explored. The harsh environmental conditions found on leaf surface require high metabolic performances of the bacteria in order to survive. That is interesting both for scientific fields of prospecting natural molecules and for the ecological studies. Important queries about the bacterial lifestyle on leaf surface remain not fully comprehended. Does the hostility of the environment increase the populations\' cellular altruism by the production of molecules, which can benefit the whole community? Or does the reverse occur and the production of molecules related to competition between species is increased? Does the phylogenetic distance between the bacterial populations influence the chemical profile during social interactions? Do phylogenetically related bacteria tend to cooperate more than the distant ones? The phylloplane contains high levels of yet uncultivated microorganisms, and understanding the molecular basis of the social networks on this habitat is crucial to gain new insights on the ecology of the mysterious community members due to interspecies molecular dependence. Here, we review and discuss what is known about bacterial social interactions and their chemical lifestyle on leaf surface. |
Palavras-Chave: |
Leaf surface; Social interaction. |
Thesagro: |
Bactéria; Folha; População Microbiana. |
Thesaurus NAL: |
Bacterial communities; Chemical ecology; Phylloplane. |
Categoria do assunto: |
S Ciências Biológicas |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/232497/1/Melo-Unexplored-bacterial-2021.pdf
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Marc: |
LEADER 02274naa a2200301 a 4500 001 2140864 005 2022-03-14 008 2020 bl uuuu u00u1 u #d 022 $a1678-4405 024 7 $ahttps://doi.org/10.1007/s42770-020-00287-0$2DOI 100 1 $aMOITINHO, M. A. 245 $aThe unexplored bacterial lifestyle on leaf surface.$h[electronic resource] 260 $c2020 520 $aAbstract: Social interactions impact microbial communities and these relationships are mediated by small molecules. The chemical ecology of bacteria on the phylloplane environment is still little explored. The harsh environmental conditions found on leaf surface require high metabolic performances of the bacteria in order to survive. That is interesting both for scientific fields of prospecting natural molecules and for the ecological studies. Important queries about the bacterial lifestyle on leaf surface remain not fully comprehended. Does the hostility of the environment increase the populations\' cellular altruism by the production of molecules, which can benefit the whole community? Or does the reverse occur and the production of molecules related to competition between species is increased? Does the phylogenetic distance between the bacterial populations influence the chemical profile during social interactions? Do phylogenetically related bacteria tend to cooperate more than the distant ones? The phylloplane contains high levels of yet uncultivated microorganisms, and understanding the molecular basis of the social networks on this habitat is crucial to gain new insights on the ecology of the mysterious community members due to interspecies molecular dependence. Here, we review and discuss what is known about bacterial social interactions and their chemical lifestyle on leaf surface. 650 $aBacterial communities 650 $aChemical ecology 650 $aPhylloplane 650 $aBactéria 650 $aFolha 650 $aPopulação Microbiana 653 $aLeaf surface 653 $aSocial interaction 700 1 $aSOUZA, D. T. 700 1 $aCHIARAMONTE, J. B. 700 1 $aBONONI, L. 700 1 $aMELO, I. S. de 700 1 $aTAKETANI, R. G. 773 $tBrazilian Journal of Microbiology$gv. 51, n. 3, p. 1233?1240, 2020.
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